Everything starts with fresh, quality ingredients
At Brama’s Italian Restaurant, everything is made in house even our desserts, that’s our promise.
Come taste the difference. Grazie Mille.
GRILLED PEAR, TOMATO, RED ONION,
GREEN OLIVES, PROSCIUTTO, GRILLED
BAGUETTE
$26
BRAISED VEAL, FRESH BASIL, TOMATO
SAUCE
$18
MUSHROOMS, TRUFFLE, CACIOCAVALLO,
ARABIATTA, PARMIGIANO REGGIANO
$16
GREEN APPLE, CUCUMBER, CELERY,
TRUFFLE, SPICY AIOLI, CROSTINI
$21
GRELOT POTATOS, CARAMALIZED ONION,
MUSHROOMS, GREEN OLIVES, CHERRY
TOMATOS, OLIVE AIOLI, DILL
$28
BÉARNAISE SAUCE, GARNISHED WITH
BRUSSELS SPROUTS, GRAPE, LEMONL
$29
ROMAINE, CRISPY PANCETTA, CROUTONS,
PARMIGIANO REGGIANO
$16
BEETS, BUTTER ROASTED PECANS, APPLE,
GOAT CHEESE, MINT, CITRUS
VINAIGRETTE
$18
RADICCHIO, CHICORY, SPINACH, RED
ONIONS, CRANBERRIES, CARROTS,
BUTTER ROASTED ALMONDS, LEMON
RICOTTA VINAIGRETTE
$19
SPICY SAUSSIGES, TOMATO SAUCE, FIOR
DI LATTE, CARAMELIZED ONIONS,
PEPPERS, OLIVES, HONEY
$23
TOMATO SAUCE, MOZZARELLA,
PEPPERONI, ROASTED PEPPER, MUSHROOMS
$22
FIOR DI LATTE, FRESH BASIL, OLIVE OIL,
TOMATO SAUCE, PARMIGIANO REGGIANO
$19
SMOKED BACON, FOUR CHEESE,
MUSHROOMS, GREEN OLIVES,
CARAMELIZED ONIONS, TOMATO SAUCE
$23
OKA CHEESE, MORTADELLA, HONEY,
SPICY HERB PARMESAN, PISTACHIO
$24
MOZZARELLA, SWISS CHEESE, CHEDDAR,
CACIOCAVALLO, PROVOLONE,
PARMIGIANO REGGIANO, CARAMALIZED
ONIONS, ARUGULA, BALSAMIC
$22
PEPPERONI, TOMATO SAUCE,
MOZZARELLA
$20
MOZZARELLA, ARUGULA, TOMATO SAUCE,
OLIVE OIL, PARMIGIANO REGGIANO
$23
MOZZARELLA, SPICY HERB AND
PARMIGIANO REGGIANO PASTE, CREMINI
MUSHROOMS, TRUFFLE RICOTTA, FIOR DI
LATTE
$25
SLOW-COOKED MEAT SAUCE, FRESH
BASIL, PARMIGIANO REGGIANO
$25
FIOR DI LATTE, CREAMY TOMATO SAUCE,
FRESH BASIL
$23
Ricotta cavatelli with braised beef cheeks, creamy mushroom sauce, fresh basil, and fior di latte.
$26
MUSHROOMS, PANCETTA, WHITE WINE,
GARLIC, GREEN ONION, ROSÉ SAUCE
$27
CREAMY ALFREDO, BACON, CHICKEN,
PARMESAN, PARSLEY, BLACK PEPPER,
WHITE WINE, GARLIC
$29
HAND ROLLED POTATO GNOCCHI,
GARLIC, PANCETTA, MUSHROOMS, WHITE
WINE, CREAM, FRESH BASIL
$29
CAVATELLI RICOTTA , SPICY SAUSAGE,
ROSÉ SAUCE, RAPINI, CACIOCAVALLO
$27
SCALLOPS, SHRIMP, CALAMARI, CLAMS,
CONFIT TOMATOES, GARLIC, WHITE
WINE, TARRAGON BASIL PESTO
$34
20 OZ, BLACK ANGUS 1855
SERVED WITH HOMEMADE FRIES
AND PARMESAN AÏOLI SAUCE
$65
6 OZ, TRUFFLE PEPPERCORN SAUCE
SERVED WITH MASHED POTATOES, SAUTEED
SPINASH AND CREMINI MUSHROOM
$50
WE ALSO OFFER A SELECTION OF BOTTLED WINES
AND ITALIAN SPECIALTY DRINKS.
$8
$14
$12
$7
9860 Rue Saint-Urbain
Montreal (QC) H3L 2T2
Mon-Thu | 4:30 pm — 9:30 pm
FRI | 11:30 pm — 9:30 pm
SAT | 4:30 pm — 9:30 pm
SUN | Closed